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International Conference on Food Science and Green Economy Innovation
June 12-13, 2025, Tunghai University
Speakers
Keynote Speaker
Dr. Sarana Rose Sommano
Expert in biorefinery and sustainable agriculture at Chiang Mai University, Thailand.
Dr. Lau Yin Yin
Head of Praxis, UCSI University, expert in functional and health foods development.
Dr. Koyama Shota
Professor at Tokyo University of Agriculture, specializes in protein gel technology.
Dr. Yoshihiro Takemura
Expert in food processing technology and sustainability.
Dr. Piyacha Sunanta
Specialist in functional food development and Thai agricultural products, focusing on black garlic processing.
Dr. Jiraporn Sangta
Researcher in bio-circular-green economy solutions, focusing on coffee biomass utilization.
Dr. Chun-I Chiu
Researcher in entomology and circular economy, focusing on black soldier fly applications.
Tel: 04-23590121 # 37301
Email: microbiologylab201@gmail.com
No. 1727, Section 4, Taiwan Boulevard, Xitun District, Taichung City 407224
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