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International Conference on Food Science and Green Economy Innovation

June 12-13, 2025, Tunghai University

Speakers

Keynote Speaker

Dr. Sarana Rose Sommano

Expert in biorefinery and sustainable agriculture at Chiang Mai University, Thailand.

Dr. Lau Yin Yin

Head of Praxis, UCSI University, expert in functional and health foods development.

Dr. Koyama Shota

Professor at Tokyo University of Agriculture, specializes in protein gel technology.

Dr. Yoshihiro Takemura

Expert in food processing technology and sustainability.

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Dr. Piyacha Sunanta

Specialist in functional food development and Thai agricultural products, focusing on black garlic processing.

Dr. Jiraporn Sangta

Researcher in bio-circular-green economy solutions, focusing on coffee biomass utilization.

Dr. Chun-I Chiu

Researcher in entomology and circular economy, focusing on black soldier fly applications.

Tel: 04-23590121 # 37301

Email: microbiologylab201@gmail.com

No. 1727, Section 4, Taiwan Boulevard, Xitun District, Taichung City 407224

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